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Home » Recipes » Keto

Creamy Salsa Chicken Recipe

Published: Sep 18, 2021 · Modified: Jun 9, 2022 by Lara Clevenger, Registered Dietitian This post may contain affiliate links - read my disclaimer for full details... 2 Comments

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This Creamy Salsa Chicken Recipe is an easy meal for those busy weeknights. This chicken dinner recipe has only 3 ingredients and is super versatile and delicious!

creamy salsa chicken recipe in a while bowl with a spatula

Creamy salsa chicken is a simple recipe that the whole family will love. No cooking required!

This recipe is unlike others in that it doesn't use a store bought or homemade taco seasoning. I opt for salsa and ranch instead, which makes it creamy.

You can use any type of salsa, spicy salsa or mild, flavored or original. Whatever is your favorite.

Table of contents

  • Ingredients
  • How to make creamy salsa chicken
  • More Low Carb Mexican Recipes

Ingredients

  • Shredded chicken (I used leftover Instant Pot shredded chicken breasts)
  • Medium Salsa (can use jarred or fresh salsa)
  • Ranch dressing (can use bottled or homemade)
  • Optionally top with sour cream, shredded cheddar cheese and cilantro
shredded chicken breast in a bowl, shredded cheese, salsa, ranch, cilantro

How to make creamy salsa chicken

  1. First you need to make shredded chicken. This can be done by boiling or baking chicken, cooking chicken in a slow cooker or Instant Pot, or by taking a rotisserie chicken and shredding it. I opted for making shredded chicken in the Instant Pot.
instant pot with cooked chicken breast being shredded using 2 forks
  1. Add the shredded chicken to a large bowl, then add the ranch dressing.
in progress photo of cream salsa chicken
  1. Then pour salsa into the bowl.
in progress photo of cream salsa chicken
  1. Mix until well combined.
  1. Portion into serving bowls and store the rest in airtight containers. Optionally sprinkle with shredded cheddar cheese, sour cream and cilantro.
creamy salsa chicken recipe topped with shredded cheese, sour cream and cilantro

RECIPE TIPS

  • If you don't have cheddar cheese you can substitute with Monterey Jack or a Mexican cheese blend
  • You can substitute boneless skinless chicken thighs for the boneless skinless chicken breasts

How to serve

If you're trying to keep this recipe low carb, serve it in a bowl and top with your favorite low carb toppings such as cheese, sour cream, sliced avocado, more salsa, cilantro, etc.

Or you can serve it in low carb tortillas and make it into keto tacos! I made mine with guac, sour cream, cilantro and cheese.

And honestly the dish is delicious as is so you can even it is for a meal as is!

More Low Carb Mexican Recipes

  • Keto Mexican casserole
  • Mexican cauliflower rice
  • Keto Mexican street cauliflower
creamy Instant Pot salsa chicken in a bowl topped with cheese, sour cream and cilantro
PHOTO COLLAGE OF RECIPE WITH THE WORDS "VIEW MEAL PLANS"
creamy salsa chicken recipe in a while bowl with a spatula

Creamy Salsa Chicken Recipe

Lara Clevenger, Registered Dietitian
This easy creamy salsa chicken recipe is a delicious meal for those busy weeknights. This easy dinner recipe has only 3 ingredients!
5 from 1 vote
Print Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Main Course
Cuisine American
Servings 8
Calories 174 kcal

Ingredients
  

  • 24 ounces chicken breast shredded
  • ½ cup salsa fresh or jarred
  • ½ cup ranch dressing
  • cheddar cheese optional
  • sour cream optional
  • cilantro optional
Get Recipe Ingredients

Instructions
 

  • Add the shredded chicken to a large bowl
    shredded chicken breast in a bowl, shredded cheese, salsa, ranch, cilantro
  • Then add ranch dressing
    in progress photo of cream salsa chicken
  • Next add salsa
    in progress photo of cream salsa chicken
  • Mix until well combined
    salsa chicken mixed together with a spatula
  • Place in a serving bowl and optionallytop with sour cream, cheddar cheese and cilantro
    creamy salsa chicken recipe topped with shredded cheese, sour cream and cilantro

Notes

  • You made shredded chicken in the Instant Pot, use canned chicken, or shredded rotisserie chicken for this recipe.
  • Optionally top with sour cream, shredded cheese, and cilantro

Nutrition

Calories: 174kcalCarbohydrates: 2gProtein: 18gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 5gMonounsaturated Fat: 2gTrans Fat: 1gCholesterol: 59mgSodium: 377mgPotassium: 370mgFiber: 1gSugar: 1gVitamin A: 109IUVitamin C: 2mgCalcium: 14mgIron: 1mg
Keyword salsa chicken, easy chicken recipe
Tried this recipe?Let us know how it was!

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Hi, I’m Lara, a Registered Dietitian and Personal Trainer with a passion for food and travel.

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