The main course may take center stage, but side dishes are often what people remember most. With the right sides, a simple meal can become a feast. In this list of 22 side dish recipes, you’ll find everything from savory roasted vegetables to creamy comfort food favorites. Easy to prepare yet full of flavor, these sides will help you create meals that are balanced, inviting, and impossible to forget.
Blackstone Brussel Sprouts with Bacon
Make delicious Brussel sprouts with bacon on your Blackstone Griddle. This is a delicious side dish that the whole family will love!
Get the Recipe: Blackstone Brussel Sprouts with Bacon
Zucchini on the Blackstone Griddle
Make perfectly cooked zucchini on the Blackstone Griddle. Quick and easy, these make for a healthy side dish! These Blackstone zucchini are low in carbs and great for a keto or paleo diet!
Get the Recipe: Zucchini on the Blackstone Griddle
Roasted Potatoes and Green Beans
Roasted potatoes and green beans make for a delicious and easy side dish! Complex carbs and a starch, all you need to do is add your favorite protein! These roasted vegetables are vegan and gluten-free!
Get the Recipe: Roasted Potatoes and Green Beans
Blackstone Green Beans
Making green beans on the Blackstone Griddle is incredibly easy to do! These green beans have just 5 ingredients and are made in just 10 minutes! Not only do they taste delicious, but they're a great low carb side dish!
Get the Recipe: Blackstone Green Beans
Asparagus on the Blackstone Griddle
Making asparagus on the Blackstone Griddle is insanely easy to do! Crunchy delicious grilled asparagus is a healthy side dish. Minimal ingredients of garlic, salt, pepper and oil, this dish is done in no time at all!
Get the Recipe: Asparagus on the Blackstone Griddle
Easy Blackstone Broccoli Recipe
Making broccoli on the Blackstone Griddle is incredibly easy to do! Have deliciously tender broccoli ready in no time at all. Broccoli is a great keto Blackstone recipe that pairs easily with many proteins.
Get the Recipe: Easy Blackstone Broccoli Recipe
Blackstone Corn on the Cob
Blackstone Corn on the Cob is a delicious and easy-to-make side dish. Cook sweet and juicy corn on your Blackstone griddle in no time. Perfect for any occasion!
Get the Recipe: Blackstone Corn on the Cob
Irish Nachos
Crisp potato rounds topped with crispy bacon and gooey cheese. Your new favorite appetizer or side dish: so addicting!
Get the Recipe: Irish Nachos
Ninja Woodfire Grilled Asparagus
Tender-crisp asparagus with a kiss of smoke is so good, it's almost better than the main entree! So easy to make and ready in a jiffy, this easy side dish is always good eating!
Get the Recipe: Ninja Woodfire Grilled Asparagus
Grilled Vegetables
Tender-crisi marainted veggies grill hot and fast on the Ninja Woodfire Grill, making this an idea easy side dish for so many meals.
Get the Recipe: Grilled Vegetables
Mexican Street Corn
Mexican Street Corn features a tangy sauce and crumbly cotija cheese sprinkled with just the right amount of spice. This is the best corn I've ever tried!
Get the Recipe: Mexican Street Corn
Grilled Cauliflower Steaks
Tender-crisp cauliflower is brushed with herb oil and kissed with smoke in these super easy Grilled Cauliflower Steaks. It's a great side dish for any meal!
Get the Recipe: Grilled Cauliflower Steaks
Roasted Honey Glazed Carrots
Roasted Honey Glazed Carrots are a sweet and savory treat that can be enjoyed in just 25 minutes. The natural sweetness of carrots is enhanced with a honey glaze, accentuated by a touch of thyme. Their roasted texture is both tender and slightly crisp, providing a delightful balance to the palate.
Get the Recipe: Roasted Honey Glazed Carrots
Grilled Elote Corn Ribs
Loaded with flavor and a kiss of smoke, these elote corn ribs are as impressive looking as they are delicious! WIth a kick of spice and ready in a jiffy, there's every reason to try these tonight!
Get the Recipe: Grilled Elote Corn Ribs
Roasted Purple Sweet Potatoes
This purple sweet potato recipe uses Stokes sweet potatoes that are smashed, drizzled with melted butter and herbs then roasted until super crispy. The perfect potato side dish with a stunning appearance!
Get the Recipe: Roasted Purple Sweet Potatoes
Roasted Broccolini
Roasted tenderstem broccoli (also known as broccolini or baby broccoli) is delicious when cooked until just crisp with garlic, olive oil, salt, and pepper.
Get the Recipe: Roasted Broccolini
Roasted Cherry Tomatoes
These cherry tomatoes are simply roasted with garlic and olive oil and served on the vine!
Get the Recipe: Roasted Cherry Tomatoes
Oven Roasted Root Vegetables
Oven Roasted Root Vegetables are a colorful and nutritious mix that takes about 35 minutes to cook. Carrots, parsnips, and sweet potatoes are tossed in herbs and olive oil, then roasted to bring out their natural sweetness and create a tender texture. This medley tastes earthy with a hint of caramelization, making it a comforting and versatile side dish.
Get the Recipe: Oven Roasted Root Vegetables
Balsamic Glazed Brussels Sprouts
Balsamic glazed brussels sprouts are oven roasted until tender, then tossed with a sweet and tangy glaze. A delicious side dish for a busy weeknight dinner.
Get the Recipe: Balsamic Glazed Brussels Sprouts
Oven Roasted Purple Yam Recipe: An Easy Side Dish
This roasted purple yam recipe is a must-try for anyone looking to add a unique twist to their meals. They are the perfect side dish or snack!
Get the Recipe: Oven Roasted Purple Yam Recipe: An Easy Side Dish
Honey Garlic Carrots
Honey Garlic Carrots offer a quick, 25-minute side dish with a flavor that's both sweet and savory. Honey and garlic create a sticky glaze that coats the carrots, resulting in a glossy finish with a robust taste. This simple yet flavorful dish is sure to be a crowd-pleaser with its appealing combination of flavors.
Get the Recipe: Honey Garlic Carrots
Roasted Brussels Sprouts with Almonds and Feta
An easy side dish worthy of a spot on the holiday dinner table, these Roasted Brussels Sprouts with Almonds and Feta are simply delicious. With just 7 ingredients, they have a flavor that's sour, sweet, cheesy, and loved by all.
Get the Recipe: Roasted Brussels Sprouts with Almonds and Feta
Leave a Reply