Ninja Creami Pineapple Protein Ice Cream
Tropical, tangy, and packed with protein! This Pineapple Protein Ice Cream is a refreshing way to treat yourself while hitting your nutrition goals. Made in the Ninja Creami, it’s creamy, high-protein, and tastes like a beach vacation in a bowl.
Calories 667kcal
Equipment
Ingredients
- 1 ⅓ cup unsweetened canned coconut milk shake can before pouring
- 1 cup of pineapple tidbits
- ½ teaspoon of vanilla extract
- 2 tablespoon Monk Fruit In The Raw
- 1 ½ scoops of vanilla protein powder
- A pinch of salt optional
Instructions
- Add all ingredients to a blender. Blend until smooth.
- Next, transfer the mixture into the Ninja Creami pint and place the lid on.
- Transfer the pint to the freezer and freeze for at least 24 hours.
- After 24 hours, remove the lid and place the pint into the pint holder. Place the lid with the blade on top and lock it into place. Run the Ninja Creami on the lite ice cream function. Re-spin once.
- Enjoy!
Notes
For the whole pint: 667 kcals, 20g protein, 32g total carbs, 2g fiber, 27g Sugar alcohols, 22g net carbs, 48g fat
Nutrition
Calories: 667kcal