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Ninja Creami Oreo Protein Ice Cream
This creamy, protein-packed Cookies & Cream Ice Cream is made in the Ninja Creami with just 2 ingredients! It’s a delicious and guilt-free treat!
Course Dessert
Cuisine American
Keyword Ninja Creami Oreo Protein Ice Cream, Oreo Protein Ice Cream
Prep Time 5 minutes minutes
Freeze Time 1 day day
Total Time 1 day day 5 minutes minutes
Servings 1
Calories 310kcal
Author Jessica
- 1 ¾ cups 2% fairlife milk
- 1 Packet Clean Simple Eats Cookies and Cream Protein Powder
- Optional Crushed Oreos
- Add all ingredients to a blender. Blend until smooth. 
- Next, transfer the mixture into the Ninja Creami pint and place the lid on. 
- Transfer the pint to the freezer and freeze for at least 24 hours. 
- After 24 hours, remove the lid and place the pint into the pint holder. Place the lid with the blade on top and lock it into place. 
- Run the Ninja Creami on the lite ice cream function. Re-spin once. 
- Make a hole in the base and place crushed Oreos into the hole. Replace lid. Select “mix in” setting and spin. 
- Enjoy! 
For the whole pint: 310kcals, 43g protein, 19g total carbs, 2g fiber, 4.5g Sugar Alcohols, 12.5g net carbs, 8g fat
Nutrition with 2 Oreos: 418kcals, 44g protein, 35g total carbs, 2.5g fiber, 4.5g Sugar Alcohols, 28g net carbs, 12.5g fat Calories: 310kcal | Carbohydrates: 19g | Protein: 42g | Fat: 8g