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smoked chicken wings on a grey plate
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Smoked Chicken Wings

You'll love these tender Smoked Chicken Wings. Perfect for any occasion, easy to make, and absolutely delicious. 
Course Entree
Cuisine American
Keyword how to smoke wings, smoked wings, traeger wings
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings 5
Calories 229kcal
Author Lara Clevenger, Registered Dietitian

Equipment

  • Smoker

Ingredients

  • 10 whole chicken wings
  • 2 tablespoon of your favorite seasoning

Instructions

  • Turn Smoker to 225F, and heat for about 15 minutes or until the smoker reaches temperature.
  • Blot the chicken wings with a paper towel. Sprinkle with seasoning.
  • Grease the grates and add the chicken wings.
  • Insert thermometer and cook for 3 hours, flipping halfway.
  • Remove when the chicken reaches an internal temperature of at least 165F.

Nutrition

Calories: 229kcal | Carbohydrates: 4g | Protein: 18g | Fat: 16g | Saturated Fat: 4g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 6g | Trans Fat: 0.2g | Cholesterol: 74mg | Sodium: 72mg | Potassium: 224mg | Fiber: 3g | Sugar: 0.2g | Vitamin A: 242IU | Vitamin C: 1mg | Calcium: 106mg | Iron: 3mg