3 Ingredient Keto Strawberry Ice Cream
This 3 Ingredient Keto Strawberry Ice Cream is the refreshing dessert that you’ve been looking for! It’s light and creamy, and with only 3 ingredients this keto strawberry ice cream is a must try!
Servings 3
Calories 67kcal
Equipment
- Ninja Creami
Ingredients
- 1 cup strawberries
- 2 tablespoon Besti Monk Fruit Erythritol Blend monkfruit blend or allulose blend
- 1 ⅓ cup fairlife milk
Instructions
- Add all of the ingredients into a blender. Blend until the ingredients are well combined.
- Transfer the liquid to the Creami ice cream pint and place the lid on. Freeze for 18-24 hours.
- Once the ice cream base is completely frozen, remove it from the freezer.
- Remove the lid and transfer the pint into the Ninja Creami pint holder.
- Place the blade into the lid and then place the lid onto the pint holder.
- Lock the ice cream into the creami and select either the ice cream or soft serve selections.
- If after one round of spinning your ice cream is a little dusty in texture and not creamy, select the “spin again” setting.
- Enjoy and serve with your favorite ice cream toppings.
Notes
- The Besti Monkfruit Blend has 24g of sugar alcohols. (8g per serving)
- Total Carbs per serving: 14g
- Net Carbs per serving: 5g (14g total - 8g SU -1g fiber)