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A bowl of vanilla ice cream topped with freeze-dried strawberries and cereal pieces, reminiscent of a Strawberry Cheesecake, with a spoon in the bowl.
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Ninja Creami Strawberry Cheesecake Protein Ice Cream

You’ll love this healthier spin on strawberry cheesecake! This Ninja Creami Cheesecake Ice Cream, not only is lower in carbs but it’s high in protein too! For ½ pint it’s just 185 calories with 26g of protein.
Course Dessert
Cuisine American
Keyword best protein ice cream, healthy ninja creami, high protein ice cream, ice cream, ice cream recipe, ice cream with protein, Ninja Creami Strawberry Cheesecake Protein Ice Cream, protein ice cream recipe
Prep Time 5 minutes
Freeze Time 1 day
Total Time 1 day 5 minutes
Servings 2
Calories 370kcal
Author Lara

Equipment

  • Ninja Creami

Ingredients

  • 1 cup 2% Fairlife Milk
  • ¾ cup sliced strawberries
  • ½ cup cottage cheese
  • 1 tablespoon sugar free cheesecake pudding mix
  • 1 scoop unflavored whey protein isolate I used Now Foods
  • ½ teaspoon vanilla extract

Instructions

  • Add all ingredients to a blender. Blend until smooth.
  • Next, transfer the mixture into the Ninja Creami pint and place the lid on.
  • Transfer the pint to the freezer and freeze for at least 24 hours.
  • After 24 hours, remove the lid and place the pint into the pint holder. Place the lid with the blade on top and lock it into place.
  • Run the Ninja Creami on the lite ice cream function. Re-spin twice.
  • Enjoy!

Notes

For the whole pint: 370kcals, 52g protein, 26g total carbs, 2g fiber, 24g net carbs, 7g fat
 
For 1 serving (½ pint) 185kcals, 26g protein, 13g total carbs, 1g fiber, 12g net carbs, 3.5g fat