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cookies and cream ice cream
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Ninja Creami Cookies and Cream Ice Cream

With a super creamy consistency and chunks of Oreos mixed in, you'll love this Ninja Creami Cookies and Cream Ice Cream.
Course Dessert
Cuisine American
Keyword cookies and cream ice cream, ninja creami cookies and cream ice cream
Prep Time 5 minutes
Freeze Time 1 day
Total Time 1 day 5 minutes
Servings 1 pint
Calories 264kcal
Author Lara

Equipment

Ingredients

  • 6 Oreos
  • ½ teaspoon Vanilla Extract
  • 2 tablespoon Monk Fruit or sweetener of choice
  • 1 ⅔ cup 2% Fairlife Milk

Instructions

  • First, place 4 of the Oreos, the vanilla extract, and the sweetener into the Ninja Creami pint.
  • Then, fill with milk to the max fill line.
  • Place the lid on securely and then freeze for 24 hours.
  • After 24 hours, remove the lid and place the pint into the pint holder. Place the lid with the blade on top and lock into place.
  • Run the Ninja Creami on the lite ice cream function. You will need to respin twice for the best texture.
  • Next, create a hole in the ice cream and places the remaining Oreos in it and then select the "mix-in" function.
  • Optional top with additional crushed Oreos. Enjoy!

Video

Notes

Nutrition Information per serving (½ the pint): 264kcals, 12.4g protein, 38.5g total carbs (1.2g fiber, 8.9g from monk fruit), 28.4g net carbs, and 10.8g fat

Nutrition

Serving: 0.5pint | Calories: 264kcal | Carbohydrates: 38.5g | Protein: 12.4g | Fat: 10.8g | Fiber: 1.2g