Ninja Creami Banana Ice Cream with protein powder

Creamy, 3-ingredient Banana Protein Ice Cream made in the Ninja Creami! Sweet, simple, and packed with protein for a healthy treat!

Course Dessert

Cuisine American

Keyword banana ice cream, banana protein ice cream, best protein ice cream, high protein ice cream, homemade protein ice cream, ice cream, ice cream recipe, ice cream with protein, ninja creami banana ice cream, Ninja Creami Banana Ice Cream with protein powder, protein ice cream recipe

Prep Time 5

Freeze Time 1

Total Time 1 5

Servings pint

Calories 351kcal

Author Lara

Equipment

Ninja Creami

Ingredients

1 small banana
1 ¼ cups 2% fairlife milk
1 Packet Clean Simple Eats Banana Fosters Protein Powder
1 Tbsp butterscotch chips Optional

Instructions

Add all ingredients to a blender. Blend until smooth.
Next, transfer the mixture into the Ninja Creami pint and place the lid on.
Transfer the pint to the freezer and freeze for at least 24 hours.
After 24 hours, remove the lid and place the pint into the pint holder. Place the lid with the blade on top and lock it into place.
Run the Ninja Creami on the lite ice cream function. Re-spin once and enjoy. Or if you're going to add mix-ins, no need to respin, just create a hole and add 1 tablespoon of butterscotch chips. Press the mix in button.
Enjoy!

Notes

For the whole pint: 351kcals, 37g protein, 46g total carbs, 3g fiber, 4.5g Sugar alcohols, 31.5g net carbs, 9g fat

Pint with butterscotch chips: 408kcals, 37g protein, 39g total carbs, 3g fiber, 4.5g Sugar alcohols, 38.5g net carbs, 6g fat

Nutrition