First, place the stainless steal container into the Instant Pot.
Next, put ½ cup water, ½ cup apple cider vinegar into the container.
After that, place a trivet or steamer basket into the container.
Next, take your ribs and place them on a flat surface. Sprinkle the top half with my homemade BBQ seasoning. If you don’t have the individual seasonings you can opt for some pre-made BBQ rub.
Now with your fingers or a spoon, rub the seasoning into the ribs.
Place the ribs on the trivet or steamer basket.
Put on the IP lid. Make sure that the vent is set to sealed.
Hit manual high pressure. Change the time to 22 minutes.
Let the pressure release naturally for 10 minutes and then manually release the rest of the pressure.
If desired, turn your oven to broil. On a cookie sheet please the beef ribs. Top with your favorite BBQ sauce if desired. Broil for 5 minutes.