Gluten Free Banana Nut Protein Bars
Servings 12 Bars
Calories 0kcal
Ingredients
- 3 medium ripe bananas
- 3 servings protein powder
- 2 tablespoon almond flour
- 2 tablespoon ground flax seeds
- 1 teaspoon xanthan gum optional
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- ⅔ cup egg whites
- 8 pecan halves
Instructions
- Pre-Heat oven to 375
- Combine all ingredients except the pecans into a blender
- Pour batter into a greased baking pan
- Top with pecan halves
- Bake for 15 minutes
Nutrition
Serving: 0g | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg