Blackstone Broccoli
Making broccoli on the Blackstone Griddle is incredibly easy to do! Have deliciously tender broccoli ready in no time at all. Broccoli is a great keto Blackstone recipe that pairs easily with many proteins.
Servings 4
Calories 150kcal
Equipment
- blackstone griddle
Ingredients
- 1 head broccoli cut into small florets
- 3 tablespoon avocado oil
- 4 cloves garlic minced
- 1 teaspoon coarse salt
- ½ teaspoon ground black pepper
- parmesan cheese shredded or grated
Instructions
- Wash the broccoli and chop it into florets
- In a gallon bag or large bowl, add the broccoli, avocado oil, minced garlic, salt and black pepper
- Mix until the broccoli is evenly coated
- Preheat the Blackstone to medium-high heat. Once hot, add the contents of the bag or bowl.
- Cook for 4-6 minutes until the broccoli is at desired tenderness. 4 minutes for crunchier and 6 minutes for more tender.
- Remove the broccoli from the griddle and transfer to a bowl.
Video
Notes
Optionally top with parmesan cheese.