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Fruity Popsicle Sparkling Cocktails #BrunchWeek

Prep Time 3 hours
Total Time 3 hours
Servings 6 popsicles
Calories 0kcal
Author Lara Clevenger, Registered Dietitian

Ingredients

  • 1 overly ripe pineapple
  • 1 kiwi
  • Your favorite champagne or sparkling wine.
  • Nielsen-Massey Orange Extract
  • Sage Fruit Breeze apples

Instructions

  • Clean one overly ripe pineapple and toss into a blend. Blend on high.
  • Slice one kiwi
  • Pour pineapple mixture ~¼ full and free for an hour.
  • Remove from freezer. Add kiwi slices.
  • Pour remaining pineapple mixture into popsicle molds.
  • Freeze ~2 hours.
  • Take 2 glasses and place a popsicle in each.
  • Grab your favorite champagne or sparkling wine. Pop the top and pour.
  • Add a few drops of Nielsen-Massey Orange Extract and garnish with apple slices.
  • Enjoy!

Nutrition

Serving: 0g | Calories: 0kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg