Go Back
–+ servings
Air Fyer radishes in a white bowl with a spoon in it and a white napkin on the side
Print

Air Fryer Radishes

These Air Fryer Radishes are one of my favorite side dishes. The Air Fryer makes these radishes taste crispy on the outside but tender on the inside. They also spruce up your plate with color!
Course Side Dish
Cuisine American
Keyword Air Fryer Radishes
Prep Time 1 minute
Cook Time 14 minutes
Total Time 15 minutes
Servings 2
Calories 99kcal
Author Lara Clevenger, Registered Dietitian

Equipment

Ingredients

  • 16 oz Radishes
  • 1 tablespoon avocado oil
  • ½ teaspoon Italian seasoning
  • ½ teaspoon kosher salt
  • Pinch black pepper
  • Pinch crushed red pepper flakes

Instructions

  • Cut the ends off of the radishes and then cut them into quarters. Add them to a large bowl.
  • Top with oil and spices and coat evenly.
  • Transfer the radishes to the air fryer basket. Cook for 14 minutes at 390F and shaking them halfway.
  • Optional sprinkle the radishes with parmesan cheese at the 12 minute mark.

Nutrition

Calories: 99kcal | Carbohydrates: 8g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 670mg | Potassium: 535mg | Fiber: 4g | Sugar: 4g | Vitamin A: 24IU | Vitamin C: 34mg | Calcium: 65mg | Iron: 1mg