Blackstone
Ribeye
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Blackstone Ribeye Steak
Yield
2 servings
Type
Vegetable
Time
9 minutes
Level
Beginner
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Ingredients
1
Salt and Pepper the Ribeyes
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2
Add oil or bacon fat to the griddle
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3
Add the steaks to the Blackstone
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4
Flip ribeye once they have fully seared and are not stuck to the griddle.
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5
Remove from the Blackstone and let rest for 5 minutes.
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6
Optionally add butter or blue/gorgonzola cheese to steak
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