Blackened Walleye
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Blackened Walleye
Yield
3 servings
Type
Protein
Time
7 minutes
Level
Beginner
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Onion Powder
Smoked Paprika
Cayenne
Pepper
Salt
Walleye
Garlic Powder
Italian Seasoning
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1
In a small bowl combine all of the seasonings.
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2
Sprinkle the seasonings on top of the walleye.
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3
In a large skillet heat up the avocado oil over medium high heat.
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4
Cook the walleye for on each side.
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5
Remove once it reaches an Internal temp of 145F.
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SERVE WITH
Basmati Rice
SERVE WITH
Parmesan Asparagus
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